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Filth, dirt, dried food; no soap at the only hand-wash sink: York County restaurant inspections

Filth, grime, dried meals; no cleaning soap on the solely hand-wash sink: York County restaurant inspections

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The next York County eating places had been discovered to have violated Pennsylvania’s well being and security rules throughout inspections between Oct. 13-19. Inspections are overseen by the Department of Agriculture. The division notes that in lots of circumstances violations are corrected by the restaurant earlier than inspectors depart.

· READ MORE: Reports from York County for the week of Oct. 6-12.

· READ MORE: Past reports from around the midstate.

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COLLINSVILLE DRIVE-IN, INC
2730 Delta Highway, Brogue
Date: Oct. 18, 2019
Sort: Common
Compliance: In
Violations:
–Noticed suppression strains over-top of grill having encrusted grease residue and in want of cleansing presently.
–Free rubber door gaskets noticed on the rear True fridge cooling unit.

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GLAD CRAB I INC.
3086 S. Queen St., Dallastown
Date: Oct. 18, 2019
Sort: Common
Compliance: In
Violations:
–Noticed working containers of cleaner/santizer inside kitchen space, taken from bulk provides, weren’t marked with the frequent identify of the chemical on the time of inspection.
–Noticed hood vents (crab steaming room), followers and ceiling vents (bar space) are closely dirty with webbing and static mud accumulation and in want of cleansing.
–Noticed kitchen and basement supply doorways has a gaps on the backside areas and doesn’t shield towards the entry of bugs, rodents, and different animals.

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HANOVER SENIOR HIGH SCHOOL
403 Moul Ave., Hanover
Date: Oct. 18, 2019
Sort: Common
Compliance: In
Violations:
–Noticed water injury on ceiling tiles in dry storage space of meals facility.
–Mechanical ware-washing gear noticed with build-up of residue and lime.
–Hand-sink situated in ware-wash space obstructed by mop head and cleaner answer hose saved inside sink (corrected on website).

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J & A SHOPPETTE
3100 York Haven Highway, Manchester
Date: Oct. 18, 2019
Sort: Common
Compliance: In
Violations:
–Labeling necessities. Noticed repackaged longhorn cheese, sharp cheddar cheese, American cheese, Swiss cheese, pickled eggs and beets, hen salad and deli fashion sandwiches made on premises that lack product labels. Labels should comprise an inventory of substances together with sub substances in descending order of predominance by weight together with a declaration of synthetic colours, flavors or chemical preservatives, correct declaration of internet amount of contents, identify and place of producer, packer or distributor and main allergens if relevant.
–Deli meat slicer, a food-contact floor, was noticed to have meals residue and was not clear to sight and contact. Corrected on website.
–Worker rest room room just isn’t supplied with a coated waste receptacle for sanitary napkins.
–Paper towel dispenser empty on the hand-wash sink in the bathroom room. Corrected on website.

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ORENDORF ELEMENTARY SCHOOL
101 S. Hartman St., Manchester
Date: Oct. 18, 2019
Sort: Common
Compliance: In
Violations:
–Fan situated within the dish room was noticed to have accumulation of static mud on the blades and blade guard.
–Double door marked #9 situated within the kitchen space of the meals facility has a niche and doesn’t shield towards the entry of bugs, rodents, and different animals.

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PARTY CITY
151 Wilson Ave., Hanover
Date: Oct. 18, 2019
Sort: Common
Compliance: In
Violations:
–Cleaning soap was not out there on the hand-wash sink within the males’s restroom (corrected on website).

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SHALLOW BROOK INTERMEDIATE SCHOOL
213 South Hartman St., Manchester
Date: Oct. 18, 2019
Sort: Common
Compliance: In
Violations:
–Two dented #10 cans of blended fruit noticed in storage room and meant to be used or sale within the meals facility.
–Two half-pints of strawberry milk with sell-by date 10/13 noticed displayed for retail sale.
–Metallic threshold into freezer just isn’t sealed to ground to forestall water and particles from accumulating underneath it.

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AMITY JUNCTION
12025 Susquehanna Path Trl., Glen Rock
Date: Oct. 17, 2019
Sort: Common
Compliance: In
Violations:
–Meals facility inspection signifies proof of enormous insect exercise (fruit flies) at prep-area counter, however facility has a pest management program.

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BIRD-IN-HAND BULK FOOD AND CREAMERY
12025 Susquehanna Path, Glen Rock
Date: Oct. 17, 2019
Sort: Common
Compliance: In
Violations:
–Noticed entrance space backside fridge unit having a big accumulation of previous caked-on meals residue, particles on racks and shelving and in want of cleansing presently.

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BOOMERANG BAR & GRILL
110 Limekiln Highway, New Cumberland
Date: Oct. 17, 2019
Sort: Common
Compliance: In
Violations:
–Meals workers noticed in kitchen space, not carrying correct hair restraints, akin to nets, hats, or beard covers. Corrected by Nathaniel Baldari.
–Small slicing boards are scored and never simply washer-friendly and must be changed.
–The chain over is soiled and in want of cleansing
–Can-opener in kitchen, a food-contact floor, was noticed to have meals residue and was not clear to sight and contact. Corrected on website by Nathaniel Baldari.
–Grease lure just isn’t functioning correctly or must be cleaned.
–Free rubber door gaskets noticed on the walk-in freezer cooling unit.
–Plumbing system not maintained in good restore – noticed sink leaking on the girls room behind the principle bar and is inflicting water to pool on the ground.
—Meals ingredient storage containers, within the kitchen space, (white tubs space), just isn’t labeled with the frequent identify of the meals.
–Noticed bowl getting used as scoop within the white tubs within the kitchen. Meals unprotected attributable to contact with bowl rim is topic to potential contamination.
–The new water used for sanitizing within the mechanical ware-washing machine didn’t attain 180 F (or 165 F for stationary rack). Supervisor turned on the booster heater.

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IMPERIAL GOURMET
227 Pauline Drive, Suite 11, York
Date: Oct. 17, 2019
Sort: Common
Compliance: Out
Violations:
–Meals utensils in rice steamer space noticed saved in a container of water which isn’t maintained at 135 F.
–Knife noticed saved in a container of flour not with deal with above the highest of the meals and the container.
–Noticed open bulk baggage of granulated sugar and cracker meal saved immediately on the ground in dry items storage space, quite than six inches off the ground as required.
–Noticed uncovered five-gallon buckets of reduce/shredded greens akin to carrots saved immediately on the ground underneath unclean wire shelving contained in the walk-in cooler.
–Minimize leafy greens had been held at 78 F, in a dishpan within the bain-marie space, quite than 41 F or under as required.
–Cardboard getting used to line shelving within the kitchen space.
–Wooden legs on bain-marie shelving, dry items storage shelving and wooden shelving in kitchen and storage areas, should not clean, non-absorbent, corrosion resistant.
–Mechanical ware-washing gear noticed with build-up of filth and meals residue and never cleaned earlier than use, and ceaselessly all through the day.
–Non-food-contact surfaces together with however not restricted to gear fronts, tops, sides, each gear door deal with, sink taps, exterior bottoms of sink basins, plumbing pipes and fixtures, cleaning soap dispensers, gear function buttons/switches should not cleaned at a frequency to preclude a heavy accumulation of filth, grime, soil and dried meals.
–Flooring, partitions, door thresholds, door frames within the kitchen and storage areas, made of assorted supplies are cracked/roughened/and never a clean, simply washer-friendly surfaces.
–The ground/wall juncture in lots of kitchen and storage room areas should not coved and closed to 1/32 inch.
–Seven shells for service of seafood noticed in a strainer over a five-gallon bucket. When requested person-in-charge said these shells should not used however new, they’re rinsed prior to make use of. Offered coaching.
–Dry storage, walk-in coolers, walk-in freezer areas of the meals facility are extraordinarily soiled, dusty, splattered with meals, and in want of cleansing.
–Noticed ant and roach insecticide within the kitchen preparation space, not labeled by the producer as authorised to be used in a meals facility.
–Individual-in-charge didn’t display ample data of the PA Meals Code as evidenced by incorrect responses to meals security questions associated to meals temperatures and requirement that each one surfaces be clean and simply washer-friendly.
–Individual-in-charge doesn’t display ample data of meals security on this meals facility as evidenced by this non-compliant inspection.
–Noticed moist wiping cloths in three separate meals preparation areas, not being saved in sanitizer answer.
–Time in lieu of temperature getting used within the meals facility to regulate ready-to-eat probably hazardous meals with out written procedures or documentation to confirm disposition of meals. Noticed reduce fruits, steamed shrimp, puddings, and many others. on the chilly buffet station with inner temperatures between 44-54 F. Individual-in-charge said these things are positioned on the chilly station at 11 a.m. and discarded at 2 p.m.
–Stroll-in freezer door body is roofed in thick layer of frozen condensate and can’t be closed correctly.
–Noticed meals splatter and mold-like residue on partitions, doorways, shelving and ground of walk-in cooling models.
–Noticed meals storage containers all through facility with an accumulation of mud, grime, meals residue, particles on non-food-contact surfaces.
–Noticed fountain soda gear, with an accumulation of mold-like residue on non-food-contact surfaces.
–Cleaning soap was not out there on the solely hand-wash sink within the kitchen.
–Mops should not being hung to air dry.
–An worker’s open beverage container was noticed inside bain-marie and over food-preparation desk on to the appropriate of display door.
–Meals workers consuming in wok space as evidenced by noticed partially consumed plate of meals carried by worker from wok space to the dish machine upon Inspector coming into the kitchen.
–Noticed meals saved in plastic grocery baggage with printing that aren’t authorised for direct contact with meals.
–Can opener slicing blade is rusted, corroded and encrusted with dried meals and grime.
–Meals facility inspection signifies proof of rodents/insect exercise in kitchen, meals preparation, meals storage and wait employees areas, however facility doesn’t have a pest management program. Individual-in-charge referred to as a Pest Management Firm and left message throughout this inspection.

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KOKOMO’S SPORTS BAR & GRILL
691 Yorktown Highway, Lewisberry
Date: Oct. 17, 2019
Sort: Common
Compliance: In
Violations:
–The ground within the again dry items space is carpet and black from being walked on.
–A number of frozen meals within the upright freezer saved open with no protecting.

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MCDONALD`S #18439
101 Limekiln Highway, New Cumberland
Date: Oct. 17, 2019
Sort: Common
Compliance: In
Violations:
–Frappe’ dispenser underside soiled, door gaskets are soiled. Burger freezer, inside door is soiled.
–Noticed private meals in bain-marie storage, corrected on sight by Nathan Weaver.
–Condensate drip trays/strains within the walk-in freezer should not sloped to permit for correct drainage of condensation.
–Free rubber door gaskets noticed on the walk-in freezer unit. Each the person door and the supply doorways.
–The “fry dropper chute,” a food-contact floor, was noticed to have meals residue and was not clear to sight and contact. Corrected by Nathan Weaver supervisor.
–Air consumption/exhaust air duct by the new water heater, must be cleaned or filters modified as it’s emitting mud and grime into the air.

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NORTH SALEM ELEMENTARY SCHOOL
5161 N. Salem Church Highway, Dover
Date: Oct. 17, 2019
Sort: Common
Compliance: In
Violations:
–Teriyaki sauce was held at room temperature, within the dry storage space, quite than 41 F or under as required (corrected on website).
–Ceiling air flow all through facility noticed with an accumulation of static mud.
–Condensation noticed dripping from inside prime of one-door fridge at serving line one, inflicting water to leak from unit.
–The new water used for sanitizing within the mechanical ware-washing machine didn’t attain 180 F. Facility ready to make use of three-compartment sink to sanitize gear.

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PIZZA HUT #23015
145 Sheraton Drive, New Cumberland
Date: Oct. 17, 2019
Sort: Common
Compliance: In
Violations:
–Noticed cooking gear/pans, within the clear storage space, with encrusted soil accumulation.
–Noticed marinara pump, in food-prep space, with an accumulation of grime, meals residue, on non-food-contact surfaces.
–Flooring, after mopping had standing swimming pools of water. Corrected on website by Dyllon Depew.
–Chain oven and hood/filters above, non-food-contact surfaces, not cleaned at a frequency to preclude accumulation of grime, grease and soil.

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PIZZA HUT #23032
3098 Carlisle Highway, Dover
Date: Oct. 17, 2019
Sort: Common
Compliance: In
Violations:
–Ceiling and partitions inside walk-in fridge noticed to have a build-up of residue and static mud and weren’t clear to sight and contact.
–Shelving subsequent to pizza oven noticed with an accumulation of static mud.
–Tray carts noticed with a build-up of residue and weren’t clear to sight and contact.
–Sides of proofing case and fryer noticed to have a build-up of particles and residue and weren’t clear to sight and contact.
–Ceiling all through facility noticed to not be in good restore and repaired with duct tape, not a clean, simply washer-friendly floor.
–Partitions by again exit door and throughout from oven noticed to not be in good restore and wall was repaired with tape, not a clean, simply washer-friendly floor.
–Rubber door gasket on one-door fridge not creating correct seal with refrigeration unit.
–Faucet at three-compartment sink noticed with a build-up of residue and was not clear to sight and contact.
–Mechanical ware-washing gear not cleaned at a frequency to preclude the buildup of residue build-up.
–Fan situated throughout from oven noticed with an accumulation of static mud.
–Hood air flow system noticed with an accumulation of residue and static mud.
–Partitions and ceiling all through the meals facility are extraordinarily soiled, dusty, and in want of cleansing.
–Outside waste receptacles noticed with lids to be open.
–Ladies’s restroom doesn’t have a self-closing door.

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SPRING FORGE INTERMEDIATE SCHOOL
100 S. Hartman St., Manchester
Date: Oct. 17, 2019
Sort: Common
Compliance: In
Violations:
–Free rubber door gaskets noticed on the walk-in cooling unit.
–A number of brooms, brushes and squeegees noticed leaning on and in direct contact with the basin of hand-sink and cleaning soap dispenser situated within the ware-washing room.

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SUBWAY NEWBERRY COMMONS #22169
90 Newberry Commons Ave., Etters
Date: Oct. 17, 2019
Sort: Common
Compliance: In
Violations:
–Noticed an accumulation of particles, water, and a grimy mat underneath the three-bay sink within the kitchen.
–Noticed roughly 5 fruit-fly-like bugs across the mop sink.
–Noticed dried meals residue and items of a scrubber within the blades of the vegetable slicer.

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THE PIZZA SHOP OF ETTERS
940 Outdated Path Highway, Etters
Date: Oct. 17, 2019
Sort: Common
Compliance: In
Violations:
–Noticed an accumulation of ice and old-food particles on the again fringe of the pizza cooler unit.

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THE SALAD SHACK
12025 Susquehanna Path S., Glen Rock
Date: Oct. 17, 2019
Sort: Common
Compliance: In
Violations:
–Noticed free/torn rubber door gasket on the upright True refrigeration unit.

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WEIGELSTOWN ELEMENTARY SCHOOL
3205 Carlisle Highway, Dover
Date: Oct. 17, 2019
Sort: Common
Compliance: In
Violations:
–Sizzling water used for sanitizing within the mechanical ware-washing machine didn’t attain 180 F. Facility ready to make use of three-compartment sink to sanitize gear.

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DOLLAR GENERAL #18615
11951 Winterstown Highway, Crimson Lion
Date: Oct. 16, 2019
Sort: Common
Compliance: In
Violations:
–Noticed backside shelving of fridge show models having an massive accumulation of liquid spillage and in want of cleansing presently.
–Supply door situated within the rear space of the meals facility has a niche on the backside between double doorways and doesn’t shield towards the entry of bugs, rodents, and different animals.

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ECHO FREZCO
634 Shrewsbury Ave., Shrewsbury
Date: Oct. 16, 2019
Sort: Common
Compliance: In
Violations:
–Noticed plastic door cowl of nacho storage container cracking and chipping and must be changed presently.
–Noticed clear meals utensils (spoons) in kitchen space, saved uncovered or not inverted.

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LONGHORN STEAK HOUSE #5405
20 Wilson Highway, Hanover
Date: Oct. 16, 2019
Sort: Common
Compliance: In
Violations:
–Plumbing system not maintained in good restore – noticed faucet leaking on the mop sink.
–Spray sink drain not draining correctly, inflicting gray water to build up in basin, inflicting potential for backflow.
–Noticed workers private belongings (jacket, glasses) saved on shelving with meals and meals contact objects (corrected on website).
–Partitions all through facility noticed with an accumulation of residue.
–Flooring underneath cooking and refrigeration gear are extraordinarily soiled, dusty, and in want of cleansing.
–Ceiling air flow all through facility noticed with an accumulation of static mud.
–Fan guards situated in walk-in fridge noticed with an accumulation of static mud.
–Shelving in ware-washing space noticed with an accumulation of static mud.
–Noticed clear meals gear in ware-washing space, saved moist in a fashion that doesn’t enable for draining and/or air drying (moist nesting).
–Noticed gear and utensils saved with residue and weren’t clear to sight and contact (corrected on website).
–Spray sink doesn’t have an ample air hole of no less than one inch, between the water provide and flood rim of the sink.
–Warmth lamp noticed to have meals residue and was not clear to sight and contact (corrected on website).

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MASA BISTRO
1720 Loucks Highway, York
Date: Oct. 16, 2019
Sort: Common
Compliance: In
Violations:
–Wall within the dish machine space is cracked/roughened/and isn’t a clean, simply washer-friendly floor.
–Noticed no less than 20 rodent-like droppings underneath the three-basin sink and no less than 20 rodent-like droppings within the sushi preparation space.
–Fish roe, octopus, snow crab, crab, wasabi, spicy salmon, salmon, yellow tail, white tuna, tuna and shrimp meals was held at 60-64 F, within the sushi bar space, quite than 41 F or under as required. Meals had been discarded and denatured – Approximate weight and worth offered by person-in-charge, 17 lb., $200.
–Thermometers for guaranteeing correct temperatures of meals should not out there or readily accessible.
–Chlorine chemical sanitizer residual detected within the ultimate sanitizer rinse cycle of the low-temperature sanitizing dishwasher was zero ppm, and never 50-100 ppm as required.
–Mechanical ware-washing gear noticed with build-up of filth and meals residue and never cleaned earlier than use, and ceaselessly all through the day.
–Non-food-contact surfaces together with however not restricted to gear door handles, sides/backside/exterior surfaces of all gear, desk underneath flat grill, floor underneath wok not cleaned at a frequency to preclude accumulation of grime and soil.

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PHO VIET
101 Wilson Ave., Hanover
Date: Oct. 16, 2019
Sort: Opening
Compliance: In
Violations:
–Temperature-measuring gadget for guaranteeing correct temperature of kit just isn’t out there or readily accessible in left prep unit.
–Noticed deeply scored slicing boards not resurfaced or discarded as required.
–Air flow system in kitchen space in want of cleansing as noticed by an accumulation of static mud.

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RED LION CORNER CAFE’
601 Lombard Highway, Crimson Lion
Date: Oct. 16, 2019
Sort: Common
Compliance: In
Violations:
–Outdated unused gear saved on cooks line (grill and rear storage space), must be faraway from meals facility.
–Noticed ceiling vents all through the eating space having a big accumulation of static mud improvement and in want of cleansing presently.
–Noticed non-operational grill unit used as a prep desk and never cleaned at a frequency to preclude massive accumulation of old-food particles and grease soil and in want of cleansing presently.
–Noticed the within backside shelving of fridge unit dirty with old-food particles on the time of inspection.
–Noticed the within prime areas of microwave models and might opener, a food-contact floor, dirty with previous caked and encrusted meals residue and was not clear to sight and contact.

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SEPTEMBER HOUSE
1251 W. King St., York
Date: Oct. 16, 2019
Sort: Observe-up
Compliance: In
Violations:
–Enchancment over earlier inspection, nonetheless, potential rodent harborage areas stay contained in the meals facility. Mentioned with Director, Susan Jones.
–Ground within the kitchen/ware-washing space is fabricated from tile and is cracked/roughened and isn’t clean, simply washer-friendly floor. Tile ground doesn’t meet the wall leaving an approximate six” hole from tile to wall. Tile doesn’t meet ground drains leaving a three-four” hole from perimeter of ground to the place ground tile begins. Surfaces should be clean and simply washer-friendly.
–Extreme gear, baggage and packing containers of miscellaneous objects and particles saved in all areas of the meals facility is prohibiting correct cleansing of all areas.
–Outdated unused gear saved in all areas, must be faraway from meals facility.
–The ground/wall juncture in kitchen space just isn’t coved and closed to 1/32 inch.

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STARBUCKS #28931
1450 Kenneth Highway, York
Date: Oct. 16, 2019
Sort: Common
Compliance: In
Violations:
–Ground, counters and cabinet within the drive-through and low brewing areas.
–Low and lacking tile grout in flooring within the espresso brewing space.
–Exit door situated within the foyer space of the meals facility has a niche and doesn’t shield towards the entry of bugs, rodents, and different animals.
–Noticed greater than 20 rodent-like droppings in cabinet in espresso brew space.
–The hand-wash sink within the espresso brew space was blocked by waste receptacle and foil baggage of espresso and never accessible always for worker use.

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BURGER KING
3345 Harmony Highway, York
Date: Oct. 15, 2019
Sort: Opening
Compliance: In
Violations:
–Hand-wash sinks wouldn’t have water at a temperature of no less than 100 F.
–Door to the surface, situated within the rear space of the meals facility, has a niche and doesn’t shield towards the entry of bugs. Climate stripping was not put in on this door/door body.
–Noticed fountain-soda machine leaking water from underside of cupboard.
–Cleaning soap was not out there on the hand-wash sink within the restroom areas.
–No signal or poster posted on the hand-wash sinks to remind meals workers to scrub their fingers.

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CLEARVIEW ELEMENTARY SCHOOL
801 Randolph St., Hanover
Date: Oct. 15, 2019
Sort: Common
Compliance: In
Violations:
–The hand-wash sink situated within the worker restroom doesn’t have a self-closing, slow-closing or metering faucet to supply water for 15 seconds with out reactivation. Facility is ready to use different out there hand-sink.
–Noticed 5 eight oz. milk containers expired, dated 10/7 (corrected on website).

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EL RANCHO OF HANOVER
506 W. Elm Ave., Hanover
Date: Oct. 15, 2019
Sort: Common
Compliance: In
Violations:
–Noticed private cellphone saved on food-prep counter (corrected on website).
–Gentle bulbs not working/not working correctly in wait station space of meals facility.

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FRATERNAL ORDER OF EAGLES
105 Park St., Hanover
Date: Oct. 15, 2019
Sort: Common
Compliance: In
Violations:
–Meals facility doesn’t have out there sanitizer check strips or check package to find out applicable quat sanitizer focus.
–Shelf above steam desk and shelf above cease prime noticed with residue and weren’t clear to sight and contact (corrected on website).
–Deli slicer and potato slicer, food-contact surfaces, had been noticed to have meals residue and weren’t clear to sight and contact (corrected on website).
–Soda nozzles in bar space, food-contact surfaces, had been noticed to have meals residue and weren’t clear to sight and contact (corrected on website).
–Stroll-in fridge and freezer flooring noticed with particles.
–Exterior waste receptacle lids noticed to be damaged and now not in a position to cowl receptacles.
–Stroll-in fridge ground noticed with extreme rusting, now not clean and simply washer-friendly.
–Noticed duct tape on prep-unit lid handles, not a clean and simply washer-friendly floor.
–Chlorine chemical sanitizer residual detected within the ultimate sanitizer rinse cycle of the low-temperature sanitizing dishwasher was zero ppm, and never 50-100 ppm as required. Facility ready to make use of three-compartment sink to sanitize gear.
–Noticed residue build-up on caulk behind spray sink. Caulking peeling behind spray sink.
–Noticed cobs webs and dirt all through kitchen and storage areas.

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HIGH STREET LUNCH, INC.
475 Excessive St., Hanover
Date: Oct. 15, 2019
Sort: Common
Compliance: In
Violations:
–Ceiling peeling in kitchen space and is in want of restore.

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RITE AID #11033
3300 E. Market St., York
Date: Oct. 15, 2019
Sort: Common
Compliance: In
Violations:
–Non-food-contact surfaces of retail cooler shelving not cleaned at a frequency to preclude accumulation of grime and soil.

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SIGN OF THE HORSE BREWERY, INC
979 York St., Hanover
Date: Oct. 15, 2019
Sort: Opening
Compliance: In
Violations:
–Rest room rooms wouldn’t have a self-closing door.

No violations had been discovered within the following 14 eating places throughout their inspections.

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DELTA AREA SENIOR CENTER
5 Pendyrus St., Suite 1, Delta
Date: Oct. 18, 2019
Sort: Common
Compliance: In
Violations: None

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DELTA PIZZA & ITALIAN RESTAURANT, LLC
533 Foremost St., Delta
Date: Oct. 18, 2019
Sort: Sort 2 Observe-up
Compliance: In
Violations: None

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DELTA-PEACH BOTTOM ELEMENTARY SCHOOL
1081 Atom Highway, Delta
Date: Oct. 18, 2019
Sort: Common
Compliance: In
Violations: None

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UNCLE BONE’S CONCESSIONS
256 N. Foremost St., Manchester
Date: Oct. 18, 2019
Sort: Common
Compliance: In
Violations: None

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A PLUS 40455H
101 Limekiln Highway, New Cumberland
Date: Oct. 17, 2019
Sort: Common
Compliance: In
Violations: None

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BRICKER’S FRENCH FRIES
12025 Susquehanna Path, Shrewsbury Glen Rock
Date: Oct. 17, 2019
Sort: Common
Compliance: In
Violations: None

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KARNS FOODS
10 Newberry Commons, Etters
Date: Oct. 17, 2019
Sort: Opening
Compliance: In
Violations: None

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SKYTOP PIZZA AND GRILL
6491 Carlisle Highway, Dover
Date: Oct. 17, 2019
Sort: Criticism
Compliance: In
Violations: None

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TAYLOR HAUS FAMILY RESTAURANT
19158 Barrens S. Highway, Stewartstown
Date: Oct. 17, 2019
Sort: Criticism
Compliance: In
Violations: None

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YORK HAVEN ELEMENTARY SCHOOL
360 Cassel Highway, York Haven
Date: Oct. 17, 2019
Sort: Common
Compliance: In
Violations: None

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DIVINO PIZZERIA AND GRILLE
1 Middle Sq., Hanover
Date: Oct. 16, 2019
Sort: Criticism
Compliance: In
Violations: None

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MARKLE NTERMEDIATE SCHOOL
225 Bowman Highway, Hanover
Date: Oct. 16, 2019
Sort: Common
Compliance: In
Violations: None

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PARK HILLS ELEMENTARY SCHOOL
137 W. Granger St., Hanover
Date: Oct. 16, 2019
Sort: Common
Compliance: In
Violations: None

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SNOW BARN
125 Lightner Highway, York
Date: Oct. 16, 2019
Sort: Common
Compliance: In
Violations: None

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